A very wide range of skills, excellent reactivity and a synergy day to day at the disposal of every customer: all together let’s succeed!
Sourcing, R&D, formulation, purchasing, analyses, sensory evaluation, bakery tests, sales, production, quality/safety, training, on-site assistance, marketing control… our technical, commercial and administrative departments combine their know-how to support you at each stage of your development.
Anticipate market changes, foresee consumer demand, meet your needs: from product innovation to processing your order, our teams are set up and ready to offer you a bespoke service and fulfil your requests, even the most complex, with a rapid and the most appropriate solution.
Wheat, flour, bread or patisserie, milling, baking, ingredients or sensory expertise, traditional baguette or breads of the world, applications and processes, our teams work in synergy to optimise each of your projects, thanks to their detailed sector knowledge, from beginning to end.
Every year EUROGERM welcomes an incrasing number of students, to transmit but to receive either; their skills, knowledges and fresh look are precious. We hire students in many fields and are committed to enrich their educational program, or even to launch their careers. But they are the ones who speak best about it.
Discover their testimony in video!
When love and skill work together, expect a masterpiece
John Ruskin
